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Family enjoying a meal at Kimchi

The Perfect Spot For family Time

Family dinners should be more than just a meal; they should be an experience filled with laughter, sharing, and great food. At Kimchi, we’re all about creating moments that bring families together. Our cosy, vibrant atmosphere is perfect for every generation—whether you’re introducing your kids to their first bite of Korean BBQ or catching up with your parents over a warm bowl of ramen, Kimchi makes every visit memorable.

We know what it’s like to want a place where you can enjoy great food without worrying if the little ones are having fun. That’s why we’ve made sure that Kimchi is a family-friendly spot where everyone can relax. Kids love the experience of cooking their food right at the table, turning dinner into a fun activity. Our BBQ grills bring a bit of magic to every meal—watching sizzling meats and colourful veggies cook is just as entertaining as it is delicious. Plus, our friendly staff is always ready to lend a hand and make sure that your family has everything they need.

And let’s not forget the variety! Kimchi has something for everyone. Our menu is designed to cater to all taste buds, from the spice lovers in the family to those who prefer something milder. Craving noodles? We’ve got ramen that will warm your heart. Looking for something savoury and sweet? Our Korean BBQ plates offer a mix of flavours that make finding something everyone will enjoy easy.

If you’re looking for a unique dining experience that brings the family together, come by Kimchi. It’s where quality ingredients, great taste, and a welcoming atmosphere come together—and your family will always feel at home.

Ready to make some new family memories? Stop by Kimchi today and see why we’re Selly Oak, favourite spot for family gatherings. We can’t wait to welcome you!


Follow Us for Family Deals and More

Keep an eye out for family specials, group discounts, and fun events. You might even catch a giveaway or two! We’re always coming up with ways to make your family dining experience even better.

Pork belly on a wooden cutting board, accompanied by a bowl of fresh cucumber salad, dipping sauce with sesame seeds, and a side of white rice.
Saturday 15th February 2026

Celebrate Samgyeopsal Day

A day dedicated to the sizzling, juicy goodness of pork belly

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A close-up of a bowl of udon noodles topped with crispy tempura flakes, chopped green onions, and a sprinkle of seasoning
2nd January 2025

Ready to Slurp?

Korean cuisine is all about bold flavors, rich broths, and satisfying textures

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Colorful Korean lucky bag with butterfly embroidery and decorative knots, symbolizing good fortune and tradition.
26th January 2025

Korean New Year at Kimchi with a Special Menu

Celebrate Korean New Year at Kimchi with special dishes, BBQ platters, and unforgettable shared moments!

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A plate of Korean-style takoyaki (octopus balls) served on a bed of fresh greens, drizzled with savory sauce and mayonnaise, garnished with herbs,
February 2nd 2025

Korean Takoyaki (타코야키): A Local Twist on a Global Favorite

Korean-style Takoyaki: A crispy, spicy twist on Japan’s octopus snack, perfect for adventurous foodies!

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Korean mandoo (dumplings) served with a small dish of dipping sauce, set on a stylish blue plate with a dark marble background.
January 26th 2025

Dumplings are proof that good things come in small packages.

Mandoo (만두): Korean dumplings, perfect comfort food for students—quick, affordable, and endlessly satisfying!

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A golden-brown Korean scallion pancake (Pa Jeon) on a white plate, accompanied by a small bowl of soy dipping sauce and wooden chopsticks. Fresh green scallions are placed beside the plate on a light wooden table background.
January 18th 2025

Rainy days have never tasted so good! Discover the comfort of Pa Jeon

Crispy, savory Pa Jeon (파전): a Korean scallion pancake rooted in tradition and perfect for sharing!

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cheese-topped Topoki (떡볶이), a Korean dish made with rice cakes simmered in a rich, spicy-sweet sauce.
January 2025

A Journey Through Topoki’s History

Topoki originated in Korea’s royal courts during the Joseon Dynasty (1392–1897)

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This image shows a full moon shining brightly against a dark, black night sky. Its surface is detailed, with visible craters and textures, making it a captivating celestial view.
12th February 2025

Celebrate Daeboreum with Us

Celebrate Korea’s First Full Moon Festival with Flavor and Tradition!

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A beautifully presented bowl of Dduk Kuk (Korean Rice Cake Soup) in a rustic blue ceramic bowl. The dish features slices of rice cake in a clear broth, garnished with colorful strips of egg, seaweed, green onion, and chili. The bowl sits on a woven bamboo tray alongside wooden chopsticks and a spoon, with a small bowl of sesame seeds and seaweed in the background for an authentic Korean touch.
31st December 2024

Celebrating Korean Tradition with 떡국 (Dduk Kuk) at Kimchi

This Friday, January 3rd, join us for a special serving of Dduk Kuk (떡국), Korea’s traditional Rice Cake Soup that Symbolising prosperity and fresh starts.

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Two traditional Korean ceramic tea cups filled with cinnamon punch (sujeonggwa) garnished with dried jujube slices, placed on a woven mat. A golden teapot sits beside the cups, with cinnamon sticks and a wooden bowl of dried jujubes in the background, evoking a warm and traditional Korean tea setting.
15/12/2024

A Korean Christmas and Seollal

Festive Feasts, Family, and Traditions

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8/12/2024

Korean Lager Meets BBQ

Korean Lager – A Tradition Steeped in Flavor and History

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1/12/2025

The Story of Nongmyeong-jeol (Farmers' Day)

December is here, bringing chilly days and warm gatherings to Selly Oak

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A plate of marinated Korean pork ribs (돼지갈비) fresh from the grill, glistening with a caramelized glaze, surrounded by colourful Korean side dishes.
24/11/2024

Tradition of Korean Pork Ribs (돼지갈비)

Korean Pork Ribs, or 돼지갈비 (Dwaeji Galbi), aren’t just a delicious dish—they’re a story of community

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17/11/2024

Make the Most of the First Flakes This Winter

Experience one of Korea's coolest traditions: 첫눈 (cheotnun), or the first snow of the year.

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10/11/2024

What is Kimjang?

If you've ever tasted kimchi, you know there's something special about its spicy, tangy, and complex flavour.

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Vibrant Dolsot Bibimbap dish featuring colorful vegetables, tender grilled meat, a raw egg yolk, and a dollop of gochujang sauce.
3/11/2024

The Story Behind Dolsot Bibimbap

Bibimbap: More Than Just a Mixed Rice Dish

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Bowl of Korean ramen topped with tender marinated beef and garnished with fresh green onions, served alongside crispy tempura on a plate."

Our Commitment to Quality Ingredients

We take immense pride in our commitment to using only the highest-quality ingredients

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Korean BBQ cooking at the table
9th November 2023

A Fusion Feast from Japan to Korea

Katsu Curry: A Fusion Feast from Japan to Korea

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Tabletop Grilling in Korean BBQ
9th November 2023

Tabletop Grilling in Korean BBQ

The Tradition of Tabletop Grilling in Korean BBQ

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Understanding Korean BBQ Etiquette
August 2024

Understanding Korean BBQ Etiquette

Community, culture and delicious food.

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